Tools: Blender, pot, ladle, knife, and cutting board.

Ingredients:

2 organic red bell peppers

2 organic green bell peppers

1 small can mild green chilies

2 organic zucchini

kidney beans

Black beans or pinto beans

Cumin

Smoke paprika

Cilantro

Taco seasoning preferably homemade and or organic.

2 organic limes and zest

1 lbs. grass fed high quality organic meat

Directions:

• Clean and cut bell peppers and zucchini tops.

• Save 1 side of one red and one green bell pepper and dice.

• Put the peppers, chilies, and zucchini in the blender until smooth.

• In a pot cook the meat. Once fully cooked add the veggies from the blender as well as beans.

• Add in seasoning and left over bell pepper that has been diced at the end.